Custom wedding and party cakes, cupcakes, sugar cookies, and French macarons.
All my products are made to be the most delicious you've ever eaten! Painstakingly tested recipes, innovative baking techniques, and the very best ingredients set them apart. Premium chocolates, Madagascar vanilla beans, real butter, fresh fruit, and premium toasted nuts.
Everything I make is from scratch, including my fondant, sugar paste and modeling chocolate.
Wednesday, March 18, 2015
This cake has four layers of rich vanilla buttermilk cake, filled with caramel Swiss meringue buttercream and chopped twix candy bars. The outside is frosted with dark chocolate ganache, topped with caramel, and garnished with more twix bars.