Gourmet Baked Goods

http://citrusspicebakery.com (801) 923-4117 citrusspicebakery@gmail.com

Custom wedding and party cakes, cupcakes, sugar cookies, and French macarons.

All my products are made to be the most delicious you've ever eaten! Painstakingly tested recipes, innovative baking techniques, and the very best ingredients set them apart. Premium chocolates, Madagascar vanilla beans, real butter, fresh fruit, and premium toasted nuts.

Everything I make is from scratch, including my fondant, sugar paste and modeling chocolate.

Tuesday, October 28, 2014

Cupcake Assortment


Chocolate cupcakes with peanut butter, raspberry, and salted caramel french buttercreams, and champagne cupcakes with chocolate, dulce de Leche, and strawberry french buttercreams.

Cupcake Assortment


Vanilla cupcakes with salted caramel and cream cheese buttercreams, and chocolate cupcakes with vanilla bean and oreo buttercreams.

Birch Tree Fall Leaves Wedding Cake


Bottom Tier: chocolate cake with Reese's frosting. Middle tier: chocolate cake with oreo frosting. Top tier: chocolate cake with chocolate frosting.

All the tiers are frosted outside with vanilla bean french buttercream, then hand painted with black food dye to mimic tree bark. Then, I added hand sculpted gum paste fall leaves.

Chocolate Cupcake Assortment


Chocolate cupcakes with raspberry, chocolate, salted caramel, and vanilla French buttercreams.

Apple Mascarpone Cake


Vanilla bean white cake with mascarpone cream frosting and fried caramel apples.

Chocolate Caramel Banana Cake


Soft, moist banana cake with dark chocolate ganache, walnuts, and caramel glaze.

Vanilla Salted Caramel Macarons


Vanilla macaron shells with vanilla french buttercream and a salted caramel center.