Custom wedding and party cakes, cupcakes, sugar cookies, and French macarons.
All my products are made to be the most delicious you've ever eaten! Painstakingly tested recipes, innovative baking techniques, and the very best ingredients set them apart. Premium chocolates, Madagascar vanilla beans, real butter, fresh fruit, and premium toasted nuts.
Everything I make is from scratch, including my fondant, sugar paste and modeling chocolate.
Sunday, December 7, 2014
Tie Dye Butterfly Cupcakes
Buttermilk cupcakes dyed with rainbow swirls, topped with rich dark chocolate fudge frosting and modeling chocolate rainbow swirl butterflies. They remind me of tie dye!
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