Gourmet Baked Goods

http://citrusspicebakery.com (801) 923-4117 citrusspicebakery@gmail.com

Custom wedding and party cakes, cupcakes, sugar cookies, and French macarons.

All my products are made to be the most delicious you've ever eaten! Painstakingly tested recipes, innovative baking techniques, and the very best ingredients set them apart. Premium chocolates, Madagascar vanilla beans, real butter, fresh fruit, and premium toasted nuts.

Everything I make is from scratch, including my fondant, sugar paste and modeling chocolate.

Tuesday, October 30, 2012

Chocolate Caramel Toffee Cake

I made homemade almond toffee topped with milk chocolate for a treat for the members of the choir which I direct.  I had a bit leftover, and I had company coming for dinner, so I made up a chocolate cake with caramel buttercream, and topped it with the leftover toffee, crushed up.  It was a fantastic combination of delicious flavors and textures, with the moist, rich, chocolate cake, the creamy caramel buttercream, and the crunchy, lightly salty-sweet toffee!

No comments:

Post a Comment